Oink oink! Translation: Long gone are the days when the big bad wolf had to huff and puff and blow the house in, to feed on those 3 tasty little pigs. Fast forward to modern day 2011, big bad wolves do not have to look far for pork meat. In fact, the meat is of higher quality, fresh and safe at Sanbanto Cafe.
With the use of the cold-room, Sanbanto maintains its fresh pork between 0 and 4 degrees celcius or better known as the cold chain method of delivering raw meat.
Enjoy freshly prepared meals from the glass enclosed kitchen, where you can see chefs in action craft meals right from its raw ingredients.
Guess mother pig was right, “The way to get along in the world is to do things as well as you can.” With the good job Sanbanto is doing, it is on the right track to happily ever after!
38, Persiaran Ara Kiri, Lucky Garden, Bangsar, Kuala Lumpur 59100 MY
Phone: +603 2201 1301 For detail please feel free to visit the website at http://sanbanto.com.my